A Nakiri knife is spectacular for all around kitchen use but excels when it comes to slicing and dicing vegetables. A Fire Knives Nakiri is made with slightly more curve near the tip to enable the user to incorporate a “rocking style” cut and also get the benefit of added blade heigth near the tip. This “Cu-Mai” blade is made of 1095 high carbon steel and features an aesthetic river of copper that runs through the face of the blade to memorize your guests.
7inches blade and 5inches handle
Full tang with razor sharp edge
Wange wood is used on handle
Knife will be shipped with leather case